This summer has been the summer of delicious food for Dan and I. We’ve been trying all kinds of delicious recipes on Pinterest and also making up our own. Here’s a few so far:
BBQ Ranch Pork Sliders a la crockpot.
Dan’s Father’s Day Meal: bratwurst, veggie “fries”, and corn on the cob (something I was able to cross off my summer list!)
Dan, my dad, and grandpa’s Father’s Day dessert: peanut butter cup cookie cups!
And Dan’s second Father’s Day dinner (well actually third since we also went to Prescott and had a Father’s Day BBQ in between there): carne asada tacos a la Trader Joe’s
We were really taking advantage of our fresh propane tank by now… grilled chicken and I love nothing better than a baked sweet potato.
Last night’s meal while we endured record breaking heat of 119 degrees: Trader Joe’s pollo asada tacos and pineapple beer. Yum!
And today I made a refreshing pasta salad with sauteed zucchini, red peppers, heirloom tomatoes, some leftover bacon from breakfast, some basil from my pot outside, and green onions tossed with olive oil and fresh squeezed lemon.
What are you cooking? Happy Sunday!